Veera Masala’s Brahmani Masala is a bold and flavorful Maharashtrian-style spice mix, specially crafted for strong, rustic gravies and traditional non-veg dishes. Made from a blend of dry-roasted spices like black pepper, cinnamon, stone flower (dagad phool), coriander, and red chilies, it offers a deep, smoky, and spicy flavor that lingers on the palate.

Ideal for Brahmani Mutton, Spicy Chicken Curry, Thalipeeth Bhaji, and other robust recipes, this masala is the heart of fiery Maharashtrian cuisine.

Perfect For:

• Brahmani-Style Mutton & Chicken Curries

• Traditional Maharashtrian Gravies

• Kala Masala-Based Preparations

• Tambda Rassa & Black Masala Curries

• Bhaji, Stuffings, and Spicy Usals

Why Choose Veera Masala Brahmani Masala?

• Strong & Smoky Flavor – For bold and fiery dishes

• Maharashtrian Authenticity – With traditional spices like dagad phool

• Versatile Use – For meat dishes & spicy gravies

• 100% Pure – No preservatives or flavor enhancers